Purple, upfacing bells for months in mid to late summer
Size: 4-6” x 20” Care: full sun-part shade in moist well-drained soil Native: Northern Yugoslavia Awards: England’s Royal Horticultural Society Award of Merit. Top rated Chicago Botanic Garden & Elisabeth Carey Miller Botanical Garden Great Plant Pick.
Campanula is Latin meaning “little bell.” 1st described in Systema Vegetabilium 5: 93 in 1819 by one of its discoverers, Franz Edler von Portenschlag-Ledermayer (1772-1822).
Size: 36” x 12” Care: Sun, well-drained soil Native: Southern Europe
Both the Latin and common names are related to flax. Linaria comes from “linum” which is Greek for “flax” and toadflax includes the word “flax.” The leaves of Linaria purpurea resemble flax leaves. According to 17th century English herbalist, John Parkinson, the plant “causes one to make water.” Grown by English plantsman and explorer, Tradescant the Elder, 1634.
Penstemon hirsutus Downy penstemon Z. 3-9
Lavender-Pink outside and white inside funnels in June
Lavender-Pink outside and white inside funnels in June
Size: 20” x 12-24” Care: sun in well-drained soil Native: northeast North America Wildlife Value: attracts Baltimore butterfly and feeds the Rusty patched Bumble Bee
Penstemon is named for its five stamens, penta meaning “five” and stemon meaning “stamen” in Greek. Penstemons are “handsome and deserving,” Bailey. P. hirsutus sent from America to England in 1758.
Thymus serpyllum syn. Thymus praecox Mother-of-thyme, creeping thyme Z 4-9
Size: 3” x 24” Care: sun in well-drained soil Native: Europe & Western Asia Size: groundcover, rock garden, herb, fragrant foliage, thyme lawn
Thymus from the Greek word for “odor” due to the plant’s fragrance. Ancient Greeks made incense with thyme. This species since at least 1753. Acc’d to Parkinson in 1640 this remedied hysterics in women. Wm. Robinson wrote,”nothing can be more charming than a sunny bank covered with” Thymus serpyllum. LH Bailey extolled it as “prized as an evergreen edging and as cover for rockwork and waste places …The leaves are sometimes used for seasoning.”